Friday, April 4, 2025

Elevating Asian dining and nightlife to new heights

by damith
February 9, 2025 1:01 am 0 comment 139 views

Sheraton Colombo Hotel elevates the city’s dining landscape with the launch of Bayu, a sophisticated rooftop destination where modern Asian cuisine meets breathtaking panoramic views. Perched high above the bustling cityscape, the new Asian Lounge and Kitchen draws inspiration from the gentle ocean breeze that graces Colombo’s shores.

Architecturally, Bayu makes the most of its elevated position, featuring indoor and outdoor seating areas that capture Colombo’s spectacular sunsets and night-time vistas. As a destination, it seamlessly transitions from sophisticated afternoon retreat to a vibrant evening hotspot. Every detail is crafted in subtle Asian influences to resonate with modern, cosmopolitan guests who appreciate the art of fine dining and social connections, creating an atmosphere that is truly refined and welcoming.

The venue offers distinct experiences throughout the day, including afternoon relaxation with panoramic scenery and refined refreshments, sunset cocktail hours featuring signature drinks and Asian-inspired bar bites, evening dining showcasing innovative Asian cuisine, and night-time social gatherings providing a sophisticated ambiance.

Bayu artfully blends culinary mastery with refined elegance, offering a carefully curated menu of Asian-inspired delights. From the selection of bar bites and nibbles, savour the delicate Island Shrimps dressed in wasabi mayo or signature Crab Cakes crafted to perfection.

The menu extends to innovative fusion creations such as Duck Tacos and the celebrated Signature Phad Thai. Each dish is thoughtfully prepared to balance traditional Asian cuisine with contemporary presentation, ensuring a memorable dining experience.

The lounge’s masterfully curated cocktails feature both classics and signature creations with distinctive Sri Lankan twists that infuse local ingredients with Asian influences. Expert mixologists craft each drink as an artistic expression, perfectly complementing the culinary offerings and sophisticated atmosphere of the venue, setting new standards for the city’s cocktail culture.

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